Batuta Tinto 2017
Portugal, Douro
96
James Suckling
94
Robert Parker
Fact Sheet
| Artikelnummer | 87903 |
| Weintyp | Rotwein |
| Rebsorte(n) | Malvasía, Rufete, Tinta Amarela, Tinta Roriz, Touriga Franca |
| Land | Portugal |
| Region | Douro |
| Jahrgang | 2017 |
| Geschmack | trocken |
| Wein-Stil | gehaltvoll & nachhaltig |
| Nettofüllmenge | 0,75 L |
| Alkoholgehalt | 12,00 % vol |
| Restsäure | 5,00 g/l |
| Restsüße | 0,60 g/l |
| Trinktemperatur | 18°C |
| Reifepotenzial | 2033 |
| Gesetzliche Angaben | enthält Sulfite |
| Produzent | Niepoort |
| Adresse | Abfüller: Niepoort (Vinhos) SA, Rua Cândido dos Reis 670, PT-4400-071 Vila Nova de Gaia |
Awards
96
James Suckling
James Suckling
Lots of blackberry, wet-earth and dark-mushroom aromas to this. It’s full-bodied with depth of fruit and layers of tannins. Chewy and intense. Slate and dark fruit at the finish. Needs time to soften.
94
Robert Parker
Robert Parker
The 2017 Batuta is a field blend from old vines aged for 20 months in 25% new French barriques. It comes in at just 13% alcohol. Not quite bottled when seen, this was the final blend and out of cask. Well. If I thought the Redoma was gloriously fresh, this one-ups it pretty easily. "Glorious" is the right word here, at least when coupled with "freshness." Silky, fruit forward and simple enlivening, this has a lingering finish filled with lifted fruit flavor. As always, there isn't a lot of depth, and it has an understated feel for its level. And, as tends to happen, I have a slight preference for the Redoma in the lineup. This 2017, however, is certainly a great example of a food wine that will drain fast at the table. Its freshness will preserve it as it ages, but it is surprisingly approachable right now.
Passt zu
Dunklem Fleisch wie Rind, Wild und Lamm, aber auch zur Käseplatte fantastisch. Unser Geheimtipp: Tajine!
Niepoort
Dirk van der Niepoort verkörpert als fünfte Generation des 170 Jahre alten portugiesischen Weinguts die perfekte Synthese aus Traditionalist und unkonventionellem, erfolgreichem Weinmacher. Kaum ein anderer Erzeuger im Douro bietet seit vielen Jahren eine solch umfassende Produktpalette an unterschiedlichen Qualitäten.
